Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Chef Prashant Suryawanshi shares an age old recipe.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
Mother's Day reminded me of how my mom learned to cook Indian food.
Reshma Aslam tells us how to give a twist to the traditional poha.
These snacks will go down well with a cup of warm chai.
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
These savoury kachoris are perfect for rainy days.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
An exotic salad to cheer up your day.
Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-)
Enjoy the weekend with these unique starters.
Treat your girl to breakfast in bed on Women's Day.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Jerson Fernandes, executive chef of Novotel Goa Dona Sylvia Resort shares his special recipe.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
The Maharashtrian festival is incomplete without these traditional recipes.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
It goes well with chicken or mutton biryani, says Asiya Subhani
When two seemingly boring ingredients -- brown rice and moong sprouts -- are spiced with veggies, the end result is surprisingly amazing, says food blogger Smruti Shah!
Rediff reader Baishali Ghosh shares a simple and exotic party recipe.
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Quick, delicious, recipes to be relished during the rainy season.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Check out these middle eastern recipes curated by chefs from Dubai.
In Indranee Ghosh's latest book you will discover some untold secrets about the hill station in the north east of India.
Your guests will end up licking their fingers eating this dish!
You can't go through life without a jar of South Indian tomato chutney in the you fridge.
Cosy up with a warm bowl of pumpkin soup as you enjoy Christmas carols or the winter chill.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
Celebrity chef Rakhee Vaswani shares an easy-to-make appetizer recipe.
Try it out and tell us if you liked it?
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
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